Mini Potato Gnocchi by De Cecco are a tasty alternative to the classic Potato Gnocchi, a typical, traditional Italian dish. Mini potato gnocchi were created from the original recipe that combines selected potatoes and soft flour, but the difference is they only take 2 minutes to cook. Their small, round shape combined with the soft consistency of their dough make them ideal for delicate condiments such as shrimp and courgettes or vegetable sauces, but also for ones with a more distinct flavour like seafood sauces. Available in 8.8 oz pack.
- Cooking time: 2 min